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Explore the cuisine of the southern island of Phu Quoc with 15 delicious specialties and famous seafood restaurants that travelers cannot miss
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  3. Explore the cuisine of the southern island of Phu Quoc with 15 delicious specialties and famous seafood restaurants that travelers cannot miss

Explore the cuisine of the southern island of Phu Quoc with 15 delicious specialties and famous seafood restaurants that travelers cannot miss

The southern island of Phu Quoc attracts tourists with its pristine beauty, smooth white sandy beaches, and crystal-clear turquoise waters. Not stopping there, this place also captivates visitors with a culinary paradise rich in ocean flavors. From humble roadside seafood stalls to luxurious seaside restaurants, the southern island offers a dining experience that is both rustic and refined, leaving anyone who has tasted it longing for more. 

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Amidst the blue sea and golden sunshine, enjoying a seafood meal full of flavor is the "specialty" that everyone visiting the southern island looks forward to. 

See more: How much does it cost to travel to Phu Quoc on your own? 

Just a few hours of flying with Vietjet from Ho Chi Minh City, tourists can set foot in Phu Quoc to experience hiking in the Phu Quoc jungle. See detailed information  HERE. 

1. Enjoy the cuisine of the Southern Island of Phu Quoc with 15 delicious specialty dishes 

In this exploration journey, if you wonder what to eat in the southern island of Phu Quoc, Vietjet invites you to take a look at 15 delicious specialty dishes and the famous seafood restaurants that tourists cannot miss when arriving at the southern island of Phu Quoc. 

1.1 Steamed Crab from Ham Ninh 

Steamed Crab from Ham Ninh is the culinary symbol of Phu Quoc. The crabs are caught from the fishing village of Ham Ninh, famous for their firm, sweet meat. Simply steaming them and dipping them in salt and lime, the natural sweetness of the crab makes it unforgettable for diners.

See more: Experience visiting Ham Ninh fishing village: Where to go and what to eat?

1.2 Grilled sea snail with scallion oil

This delicious dish from Phu Quoc's southern island captivates diners with its thick, fragrant meat when grilled over charcoal. The aroma of scallion oil combined with the sweet crunch of seafood makes this dish the "star" of every seafood banquet.

1.3 Sea urchin

Those who love the distinctive fatty taste definitely cannot miss sea urchin. This nutritious dish can be enjoyed by grilling with scallion oil or making porridge. If brave enough, visitors can also try live sea urchin - a specialty of Phu Quoc's southern island.

1.4 Grilled spiny sea snail with scallion oil

Grilled spiny sea snail with scallion oil is the perfect choice for a seaside evening. The snail meat is crunchy and soaked in scallion oil and spicy ground pepper, creating a unique flavor that is hard to mix up.

1.5 Grilled/steamed squid eggs

Grilled squid eggs or steamed squid with green pepper is a dish loved by both tourists and locals. Fresh squid is prepared right after being caught, tender and rich in seafood flavor, especially delicious when eaten with green chili salt.

From Hanoi, visitors wanting to enjoy the cuisine of Phu Quoc's southern island can easily fly directly here with Vietjet. Book your tickets today HERE. 

1.6 Grilled grouper

Grilled grouper is a must-have, a delicious and sophisticated dish from the southern island of Phu Quoc. The skin is crispy, the flesh is sweet and firm, and just a sprinkle of pink salt or chili lime salt completes the ocean flavor.

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Amidst the salty breeze of the sea, each seafood dish from the southern island of Phu Quoc seems to capture the sweet essence of the ocean in every bite.

1.7 Grilled/fried mackerel

Grilled or crispy fried mackerel is a common dish in the meals of the islanders. This type of fish is fragrant, slightly fatty, and has few bones, making it suitable for children as well.

1.8 Helmet shrimp, tiger shrimp grilled/steamed

When it comes to premium seafood, helmet shrimp and beer-steamed tiger shrimp always top the list. The shrimp meat is firm and sweet, combined with garlic butter or bright red chili salt, creating a highly appealing feast.

1.9 Grilled/steamed abalone 

No less luxurious, grilled abalone with cheese or steamed with soy sauce offers a refined experience. The abalone is slightly crispy, with a hint of natural sweetness, making it a favorite dish for food enthusiasts. 

1.10 Crab noodle soup 

Alongside grilled dishes, visitors can start their morning with crab noodle soup, which is both rustic and refined. The broth is clear, naturally sweet from fresh crab, and the noodles are slightly chewy, paired with a sprinkle of ground pepper to warm the heart. 

1.11 Phu Quoc noodle soup 

Phu Quoc noodle soup has its own unique character from the southwestern coastal region. The noodles are small, the broth is lightly rich from coconut milk and ground fish, and when served with fresh herbs, it creates a harmonious blend of sour, spicy, salty, and sweet flavors. 

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The southern island not only has blue seas and stunning sunsets but also serves as a "seafood paradise" that makes visitors want to return again. 

1.12 Crab blood pudding 

For those who enjoy adventure, crab blood pudding is a dish that is both unusual and challenging. However, visitors should choose reputable restaurants to ensure freshness and safety when enjoying it.

1.13 Grilled fish cake with turmeric/Phu Quoc fish cake 

Grilled fish cake with turmeric is a specialty of the local people. The warm yellow turmeric aroma and the fresh, chewy fish flavor make the dish familiar yet irresistibly appealing. 

1.14 Herring salad 

One of the "legendary dishes" when mentioning Phu Quoc is herring salad. The herring is sliced thin, mixed with grated coconut, onion, chili, and Phu Quoc fish sauce, creating a fresh and flavorful dish. 

1.15 Kien Xay mixed noodles 

Finally, there is Kien Xay mixed noodles: a famous breakfast dish only found in Phu Quoc. The fresh noodles are mixed with shrimp and fish cakes right on the spot, creating a sweet and rich broth full of coastal flavors. 

From Da Nang, travelers can easily fly directly to Phu Quoc with Vietjet. Book your tickets today  HERE  . 

2. Famous seafood restaurants in the South Island/near South Island

Southern island cuisine is not only distinctive for its fresh ingredients but also for the seafood restaurants that capture the essence of the sea in every dish.

2.1 Ut Ha Seafood

The most famous is Ut Ha Seafood located in An Thới town. The restaurant has a casual style, with fresh seafood selected directly from the tank and prepared on the spot. Steamed crab and grilled snails are must-try options when visiting here.

  • Address: 321 Nguyễn Văn Cừ, An Thới, Phú Quốc

2.2 Thanh Nga Seafood

Nearby, Thanh Nga Seafood at Bai Khem attracts diners thanks to its seaside setting, perfect for enjoying a meal while watching the sunset. Grilled shrimp and grilled snakehead fish are highly rated as “authentic Phu Quoc flavors.”

  • Address: Next to Bai Khem, An Thới, Phú Quốc

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From the rich coconut milk noodle soup to the fresh mackerel salad, the cuisine of the Southern Islands is a sweet invitation from the sea.

2.3 Nga Lâm Shellfish Restaurant

If you want to experience rustic flavors, Nga Lâm is a worthwhile choice. The small, cozy restaurant is famous for its steamed squid, grilled clams, and grilled scallops, with reasonable prices and friendly service.

  • Address: 345 Nguyen Van Cu, Ap 6, Phu Quoc

2.4 Aura Restaurant (seafood buffet and grilled hotpot)

For travelers who love a luxurious atmosphere, Aura Restaurant on New An Thới Avenue is the ideal destination. The restaurant serves a diverse seafood buffet and grilled hotpot, beautifully arranged, suitable for friends and family to enjoy the specialties of Phú Quốc's Southern Islands.

  • Address:AT01-03, New An Thoi Avenue, Sun Grand City

2.5 Ann Seafood

Ann Seafood at Bai Khem is a famous address in the southern island area, where diners can enjoy dishes like abalone, mantis shrimp, and grouper in a spacious setting with professional service. 

  • Address:  KB-03, Bai Khem urban area, Phu Quoc 

See more: Dinh Cau Night Market: A must-visit night dining spot in Phu Quoc 

Southern Phu Quoc cuisine is a blend of ocean flavors, the rustic charm of the island's people, and modern service styles. Whether it's a casual meal by the beach or an elegant seafood feast, each dish embodies the essence of the sea and the warmth of the people on the pearl island. 

If you are planning for your upcoming trip, don't just come to Phu Quoc to admire the sea but come to truly enjoy the specialties of southern Phu Quoc. Book  your flight with Vietjet  with convenient routes from  Hanoi  ,Ho Chi Minh City  and  Da Nang  to Phu Quoc, so your journey to explore the southern island cuisine begins right from the moment of takeoff. Don’t forget to check the domestic and international flight ticket promotion program of 0 Dong every day from 12 - 14h to enjoy the best ticket prices. See details  HERE.    

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Discover Phu Quoc

Phu Quoc is Vietnam's famous pearl island, attracting visitors with its clear blue beaches, fine white sand, and pristine natural scenery. This destination boasts many attractive sights such as Sao Beach, Dai Beach, and Hon Thom, along with high-end entertainment and resort areas. Phu Quoc also impresses with its rich seafood cuisine, especially fresh seafood and its renowned fish sauce. With a mild climate year-round, the pearl island is an ideal destination for both relaxation and exploration.
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