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Taiwanese specialties are one of the attractions that impress visitors when they have the opportunity to visit the country with its unique cuisine. If you have set foot in Taiwan, you definitely do not miss these Taiwanese dishes!
1. Iron Eggs - Unique Taiwanese delicacies
Iron egg is a specialty of Taiwan found in many streets of Taiwan. This dish is made from chicken eggs, quail eggs, and dried pigeon eggs, boiled in soy sauce and marinated according to a special recipe. Process of drying and cooking 11 times gives the eggs a sweet, salty, fatty and slightly spicy taste that attracts many tourists.
You can buy iron eggs - this unique Taiwanese specialty at supermarkets, markets, convenience stores...
2. Mochi rice cake
Mochi rice cake (also known as doshu) originated in Japan, but when it came to Taiwan, this cake was "varied" with a distinct flavor. Specifically, the cake is made from red beans, strawberry jam, peanut butter or many different fruits to create a sweet taste combined with the sticky aroma of sticky rice to create an attractive dish.
3. Delicious Taiwanese snacks - Pineapple cake
Pineapple cake, popularly known as Golden Bricks, is another delectable Taiwanese dessert. This is a traditional dish of the Taiwanese people and is often used during the Lunar New Year because the people of Taiwan consider it a cake with the meaning of praying for luck and health.
Not only carrying the traditional meaning, coconut cake makes an impression with a moderate sweet taste, the bar is not boring. Currently, pineapple cakes are packaged and sold in stores in Taiwan.
4. Taiwanese Tea
Coming to Taiwan, tea specialties cannot be ignored, especially the 4 most popular teas are Dongding Oolong tea, Wenshan Baozhong tea, Pekoe Oolong tea and Tie Guanyin tea. If you come to Taiwan but do not know what to buy as a souvenir for your loved ones, the tea specialty here is the ideal choice. You can find quality Taiwanese tea products throughout the markets, shops and supermarkets here.
The delicious Tie Guanyin tea is one of the four favorite teas in Taiwan.
5. Taiwanese specialty - Kinmen peanut candy
Kinmen peanut candy is typical of Kinmen Island and is often enjoyed by Taiwanese people with tea. This type of candy is made from cooked peanuts, then crushed with malt sugar and then cooled into small easy-to-eat balls. Candy is packed with a long shelf life, so it is popular with tourists as souvenirs for their loved ones.
You can find Kinmen peanut candies at Taiwanese convenience stores or supermarkets.
6. Taichung Sun Cake
Sun cake (also known as Suncake) is a popular Taiwanese specialty in Taichung. This type of cake has a flat round shape with a soft shell covered with a layer of malt, the inside is made of jams or honey. When the cake melts in the mouth, there is a bitter taste of tea and the sweetness of the cake powder, creating a unique and unforgettable taste.
Because the cake is made in Taichung, Taichung, if you visit this city, don't forget to buy it and enjoy.
7. Typical Taiwanese dishes in food courts: Danzi noodles
Many "food followers" come to Taiwan to love the fragrant Danzi noodles. This is a long-standing Taiwanese street food, first appearing at the hawker stall of restaurant owner Hong Yu Tou in 1895. The special feature of this long pasta lies in the rich, sweet and golden water cooked with beef, pork, fresh shrimp, and eggs.
8. The famous Mee Sua rice vermicelli
Taiwanese cuisine has a lot of attractive noodles and noodles. Not less than Danzi noodles, Mee Sua rice vermicelli is also popular with many tourists. This noodle dish has a thick broth cooked with pork intestines and milk oysters. Vermicelli is best when eaten hot with chili sauce, vinegar, minced garlic and cilantro. This delicious dish should not be missed in your trip to Taiwan!
9. Delicious beef noodles
On the list of Taiwanese delicacies not to be missed, beef noodles are quite popular dishes, especially in Taipei city. This type of noodle has yellow noodles made from fragrant rice, served with rich broth and fragrant soft corned beef. In order to enhance the taste of noodles, you should add tofu or green vegetables.
Taiwan has many famous beef noodle shops with different typical flavors for visitors to choose.
10. Taiwanese dish: famous Bawan meatballs
Bawan meatballs are made from pureed pork, so it is called Rouuyan (meaning pureed meat), then this dish is called gongwan, which means giant dumplings. Bawwan meatballs have a crust made from supple glutinous rice and a filling consisting of meat, bamboo shoots, and shiitake mushrooms marinated in spices, served with a sweet and spicy sauce and a little coriander. You can enjoy Bawan meatballs at night market eateries in Taipei.
11. Delicious Taiwanese dish: Stinky Tofu
Although it has a pretty "smelly" name, Stinky Tofu is a must-try dish when traveling to Taiwan. This is a dish originating from China called Chou tofu or Stinky tofu. Stinky tofu is made by soaking fresh tofu in a brine of fermented milk (or bean juice soaked with vegetables) and then chilling for 1 week. Because tofu is fermented for many days, tofu has a characteristic odor that is difficult to smell, but it is a delicious dish when fried. The outside cover is golden brown, the inside is soft and spicy, creating an irresistible flavor.
The stalls selling stinky tofu stretch on the streets of Taipei, Xinyi district, passing visitors can enjoy this Taiwanese specialty dish.
12. Tian Bu La
Tian Bu La is a famous street dish that is quite similar to fried fish cakes. This dish originated from the Japanese oden dish, then it was remade by the Taiwanese according to the signature recipe. Accordingly, the fish is pureed into many different shapes, then dried and then soaked in a brown sweet chili sauce. Delicious plastic fish cake eaten with sweet and sour sauce creates an unforgettable taste in the hearts of many visitors.
In order to enjoy the best Tian Bu La, visitors can visit the Taipei area, specifically the address Simon Tian Bu La, 95 Xining South Road, Wanhua District, Taipei.
Tian Bu La is actually a deep fried fish cake served with a rich sweet chili sauce.
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If you are planning to travel to Taiwan, do not forget to try these unique Taiwanese specialties or bring them back as souvenirs for friends and family. Simultaneously, in order to have a trip to Taiwan to enjoy delicious dishes that cannot be missed, you should plan to prepare now. Pay special attention to the choice of flights to make the journey most enjoyable, relaxing and full of fun.
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